CO_LO102
Columbia, SC    October 24, 2024     USDA/SCDA Market News

South Carolina Pasture Raised Pork Report (Monthly)

Report reflects pasture raised pork prices available directly from 
producers to consumers on a retail basis. All products are considered 
"Local" to South Carolina and raised within state borders plus 50 miles 
outside the border. Livestock are processed under state and federal 
inspection.  Prices are FOB selling point; delivery and/or shipping not 
included.  **Next report will be published Nov 21, 2024.**

                           ($/lb)         Avg ($/lb)    Median ($/lb)
Tenderloin		 14.95-15.95	     15.48	     15.50
Pork Chops                8.00-14.00         11.87           12.89
Boston Butt               5.75- 8.95          7.14            7.00
Ham Roast		  6.00- 9.25          7.41            6.99
Bacon                     8.15-15.00         10.50            9.49
Fat Back                   3.00-5.00          3.81            3.50
Sausage			  7.00- 9.95          8.44            8.25
Ground Pork                6.50-8.95          7.89            7.99
Lard                       3.50-4.95          4.07            3.75



Source:  SCDA - USDA Market News Service, Columbia, SC 
Chad Smith 803-606-1893
Bryan Sullivan, Supervisory Market Reporter / 919-707-3114  
For more info check out the internet at 
https://www.ams.usda.gov/market-news/livestock-poultry-grain