The U.S. Department of Agriculture today announced plans to purchase dark meat products for surplus removal.
A solicitation will be issued in the near future. All offers must be submitted electronically through the Web-Based Supply Chain Management (WBSCM) website at http://www.usda.gov/wps/portal/usda/usdahome?navid=WBSCM. Offers submitted by any means other than WBSCM will be considered non-responsive.
Offerors are urged to review all documents as they pertain to this program, including the AMS Master Solicitation for Commodity Procurements, dated April 2015; Amendment 1 to the Master Solicitation dated June 2015; Amendment 2 to the Master Solicitation dated May 2016; the Chicken Parts Commodity Specification dated April 2013; and the Qualification Requirements for Prospective Vendors, dated October 2014. These documents are available on the AMS Commodity Procurement website at www.ams.usda.gov/commoditypurchasing.
Offerors must read all terms of the applicable Solicitation(s) when issued. To receive electronic (e-mail) notification of the issuance of these solicitations, see the “Subscribe to AMS CP News (link)” available on the AMS Commodity Procurement website.
Inquiries may be made by telephoning (202) 720-4517 or addressing the Contracting Officer, USDA/AMS Commodity Procurement Staff, 1400 Independence Avenue, SW, STOP 0239, Washington, DC 20250-0256. An electronic version of this Purchase Announcement can be found at the Commodity Procurement Website: https://www.ams.usda.gov/selling-food.
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