These instructions are a guide for certification of farmers’ stock peanuts. The term “Farmers’ Stock Peanuts” means picked or threshed peanuts which have not been shelled or otherwise altered (except for removal of foreign material, loose shelled kernels, and excess moisture) from the form customarily marketed by producers. There are no current standards covering farmers’ stock peanuts.
Visual Aids
Official Visual Aids are available for Purchase. See How to Purchase Visual Aids