Grades of Frozen Lima Beans
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U.S. Grade A is the quality of frozen lima beans that possess similar varietal characteristics; that possess a good flavor; that are tender; that possess a good color; that are practically free from defects; and that score not less than 90 points when scored in accordance with the scoring system outlined in this subpart.
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U.S. Grade B is the quality of frozen lima beans that possess similar varietal characteristics; that possess a good flavor; that are reasonably tender; that possess a reasonably good color; that are reasonably free from defects; and that score not less than 80 points when scored in accordance with the scoring system outlined in this subpart.
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U.S. Grade C is the quality of frozen lima beans that possess similar varietal characteristics; that possess a fairly good flavor; that are fairly tender; that possess a fairly good color; that are fairly free from defects; and that score not less than 70 points when scored in accordance with the scoring system outlined in this subpart.
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Substandard is the quality of frozen lima beans that fail to meet the requirements of U.S. Grade C.
Color Standard
Inspection Aid
- Inspection Aid 106 Universal Sizer Link.
- Inspection Aid 7 Guide for Color Scores of Frozen Lima Beans (pdf)
Detailed standards, Inspection Instructions & Other Resources:
- U.S. Grade Standards for Frozen Lima Beans (pdf)
- Inspection Instructions for Frozen Lima Beans (pdf)
- AOAC Official Method 945.81 Weevils in Beans and Peas
- Certification Manual
- Condition of Container Manual
- Foreign Material Manual
- General Procedures Manual
- Safety Manual
- Sanitation Manual
- SC-364-87 Score Sheet for Frozen Lima Beans
- Technical Procedures Manual