The lamb R&P program operates as the American Lamb Board. The program's goal is to develop and expand the markets for sheep and sheep products. Under the program, producers, seedstock producers, and feeders pay an assessment of $.007 per pound, and first handlers pay $0.42 per head. Importers are not assessed.
These assessments, totaling about $2.5 million annually, fund the American Lamb Board, which runs the industry’s research and promotion activities under AMS oversight. USDA-certified organizations nominate and the Secretary of Agriculture approves the13 Board members.
In 2002, AMS issued the Lamb Promotion, Research, and Information Order, which created the program under the authority of the Commodity Promotion, Research, and Information Act of 1996 (pdf). View the American Lamb Board Federal Register History
Organizational Structure
The 13-member Board is comprised of representatives from two geographical regions: One is the area east of the Mississippi River, and the other is the area west of the Mississippi River. The Board is composed of:
- Six producer representatives: At least two must come from each region, and the other two will be appointed at the Secretary of Agriculture’s discretion
- Three feeder representatives (feeders appointed to the Board cannot all come from one geographic region)
- Three first handlers
- One seedstock producer
Of the six producers, two must own annually 100 or fewer head of lambs, one must own between 101 and 500 head of lambs, and three must own more than 500 head of lambs.
Of the three feeders, at least one must feed fewer than 5,000 head of lambs annually, and at least one must feed 5,000 or more head of lambs annually. The third feeder will be appointed at the Secretary’s discretion.
All Board members serve 3-year terms. No Board member will serve more than 2 consecutive 3-year terms.
View the list of Board members (pdf)
Visit the American Lamb Board’s Web Site >
Nominations & Membership
Eligibility Requirements: If you are interested in becoming a member of the American Lamb Board, you:
- Must be a producer, feeder, seedstock producer, or first handler who markets or handles lamb or lamb products in the United States and pays the mandatory assessment.
- Must be nominated by a certified producer organization and submit a completed application.
Certified Organizations
- Certified Feeder Organizations (pdf)
- Certified First Handler Organizations (pdf)
- Certified Seedstock Producer Organizations (pdf)
- Certified Producers Organizations by Region (pdf)
AMS Policy on Board Diversity: AMS policy is that the diversity of the board should reflect the diversity of their industries in experience of members, methods of production and distribution, marketing strategies, and other distinguishing factors that will bring different perspectives and ideas to the table. When submitting nominations, the industry must consider the diversity of the population served and the knowledge, skills, and abilities of the members to serve a diverse population.
Forms
- Form LP-78 - Certification of Non-Producer Status
- Form LP-81 - Monthly Remittance Report
- Form LP-82 - Application for Certification of Organization
- Form LP-84 - Nomination for Appointment to the Lamb Board
- Form AD-755 - Advisory Committee Membership Background Information
- Form LP-13 Nominee's Agreement to Serve
- Conflict of Interest Statement
Organic Assessment Exemption
R&P programs allow persons that produce, handle, market, process, manufacture, feed or import “organic” and “100 percent organic” products to be exempt from paying assessments regardless of whether they are a “split” operation.
Mailing Address
USDA, AMS, LP, RPD
1400 Independence Avenue, SW.
STOP 0249
Washington, D.C. 20250-0249
USDA Oversight Contact
Kahl Sesker (oversees the American Lamb Board)
Kahl.Sesker@usda.gov
(202) 253-8253